
Authentic Persian Charcoal Kabob
Where Fire, Family and Persian Tradition Come Together
Authentic Persian Charcoal Kabob
Where Fire, Family and Persian Tradition Come Together

Where Fire, Family and Persian Tradition Come Together
Where Fire, Family and Persian Tradition Come Together
In the ancient city of Shiraz, the word "Kako" is more than a name—it is a feeling. It means brother, friend, and above all, you belong here. That spirit of warmth, generosity, and genuine connection is the heart of everything we do.
At Kako Kabob, Persian hospitality isn't a business practice—it's a tradition that has been passed down for generations. It lives in the glow of the charcoal, the aroma of the fire, the meals shared around the table, and the belief that every guest should be welcomed like family.
When you dine with us, you are never just another customer. You are our guest.
We cook over real charcoal because we believe there is no substitute. The fire, the smoke, the patience, and the time-honored techniques create flavors that cannot be rushed or replicated. Every skewer reflects generations of Persian culinary tradition and our commitment to preparing food with care, authenticity, and respect.
Welcome to our table. Welcome to our family.
An exclusive opening night tasting for the first guests. Be among the first to experience KAKO’s bold, open-flame flavors in an intimate, high-energy setting before seats are gone.
DaysDays
HrsHours
MinsMinutes
SecsSeconds
Live fire. No shortcuts. Bold flavor done right.
Step into the smoke, the heat, and the energy.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.